Description
Britain’s dough game just keeps rising: in the year and a half since we published our popular guide to the very best bakeries across England, Scotland and Wales, the list of exciting new businesses has only grown longer. This new edition celebrates over 20 newcomers – alongside many firm favourites still going strong – with punchy reviews and mouthwatering photography. From Chai Guys’ fusion masala croissants to Milk Run’s decadent Danishes, Imma’s award-winning Oxford country loaves to Perch’s pillowy cinnamon buns, these are the finest bakes Britain has to offer.




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