Rebel Roots #2: The Pumpkin


Providing a fresh viewpoint on the world of plant-based foods.

With a laser-focus on one ingredient, our bi-monthly magazine invites you to immerse yourself in a vibrant world of food diversity, culture, sustainability and much more!

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In a land far away, a Latina Gourdess was born. And along with her, a lineage of pumpkins that grace our tables worldwide.

In our second issue of Rebel Roots, uncover pumpkin-inspired recipes, engaging conversations with trailblazers in the industry — including the visionary minds behind All Those Food Market, the purpose-driven She Bistro, and the ecological farmer extraordinaire, Lluís Fisas of Can Fisas.

Additional information

Weight 350 g
Dimensions 24 × 21 × 1 cm


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