The Vegetarian Year

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With over 1.2 million vegetarians in the UK, sales of vegetarian and healthy eating books have recently seen a huge growth

Vegetarians don’t necessarily eat healthily. This book focuses on healthy food for vegetarians as well as those who simply want to eat mindfully

Written by The UK Vegetarian Society’s former magazine editor with a foreword by the UK’s foremost vegetarian cookery author, Rose Elliot, and endorsed by the American Vegetarian Society

365 delicious, easy-to-follow recipes for every day of the year, using fresh seasonal produce and including 135 recipes suitable for vegans